Sous Chef

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Sous Chef Preston North End Football Club, Sir Tom Finney Way, Deepdale, Preston, PR1 6RU £32,000pa - £34,000pa + excellent benefits 40hrs pw 5/7 Are you ready to take your culinary career to the next level at one of the UK's most iconic sporting venues? At Sodexo Live! , we're passionate about creating unforgettable food experiences. We are looking for an exceptional Sous Chef to join our team at Deepdale Stadium, Preston , supporting the Executive Head Chef in delivering outstanding hospitality, matchday catering, conferences, banquets, VIP events and memorable guest experiences. As Sous Chef, you'll play a pivotal role in leading kitchen operations and delivering exceptional culinary experiences across the stadium. We're seeking a passionate foodie and natural leader who thrives in a dynamic environment. This is a fantastic opportunity for a talented Sous Chef with a passion for innovation, leadership and high-quality food to make their mark within a fast-paced, high-profile venue. If you're an experienced Sous Chef looking for an exciting opportunity where no two days are the same, we'd love to hear from you. What You'll Do: Support the Executive Head Chef in the day-to-day management of the kitchen operation. Lead the preparation and delivery of food across matchdays, conferences, banqueting and special events. Support the development of innovative menus and food concepts that reflect current consumer trends and business growth plans. Assist with menu planning, costing and the presentation of new food offers. Ensure all food production meets Sodexo's quality, food safety and operational standards. Lead, motivate and develop a team of casual chefs and kitchen porters. Support kitchen labour planning to ensure operational requirements are met. Assist with stock ordering, stock control, stock takes and food cost management. Ensure all kitchen areas are maintained to the highest standards of cleanliness, hygiene and health & safety compliance. Complete and support all required kitchen administration, including hygiene and compliance documentation. Work closely with internal teams to deliver exceptional client and guest experiences. Deputise for the Executive Head Chef when required. For a full list of responsibilities please view the attached job description What You Bring: Experience working within a high-volume catering environment, major events venue or large-scale banqueting operation. A genuine passion for food, hospitality and emerging culinary trends. Proven experience leading and motivating kitchen teams. Strong organisational and planning skills, with the ability to perform under pressure. Excellent communication skills and the confidence to engage with colleagues, clients and stakeholders. Level 2 Food Hygiene qualification. A proactive, hands-on approach and commitment to delivering high standards. Desirable IOSH Managing Safely or similar health and safety qualification. Previous experience as a Senior Chef de Partie, Junior Sous Chef or Sous Chef. Experience within retail food operations. Production kitchen experience. Experience working with clients within a contract catering environment. Financial awareness, including food cost control and understanding of food P&L. Experience training and developing kitchen teams. What we offer: Working with Sodexo Live! is more than a job; it s a chance to be part of something greater. You ll belong in a company and team that values you for you; you ll act with purpose and have an impact through your everyday actions; and you ll be able to thrive in your own way. In addition, we also offer a range of resources, rewards and benefits for our colleagues and their families: Unlimited access to an online platform offering mental health and wellbeing support. Employee Assistance Programme to help with everyday issues or larger problems where you may need additional support, including legal and financial advice, support with work related issues or personal issues such as bereavement. Access to a free health and wellbeing app that provides rewards for maintaining a healthy lifestyle and includes access to a 24hr virtual GP and various other services. The Sodexo Discounts Scheme, offering great deals 24/7 (also open to friends and family) and/or the prepayment cashback card. Money Insights and financial benefits via the Salary Finance Platform. Save for your future by becoming a member of the Sodexo Retirement Plan A Death-in-Service benefit for colleagues who pass away whilst employed by Sodexo Opportunities to enable colleagues to grow and succeed throughout their career at Sodexo, including a variety of learning and development tools. Cycle to Work Scheme to help colleagues to do their bit for the environment whilst keeping fit. Volunteering Opportunities to enable all colleagues to help support worthwhile causes in our communities. Flexible and dynamic work environment  Ready to be part of something greater? Apply today!  Sodexo reserves the right to close this advertisement early if we are in receipt of a high volume of applications. About Sodexo Live! At Sodexo Live!, our purpose is to create a better every day for everyone to build a better life for all. As the global leader in services that improve the Quality of Life, we operate in 55 countries, serving over 100 million consumers each day through our unique combination of On-Site Food and FM Services, Benefits & Rewards Services and Personal & Home Services.  We are committed to being an inclusive employer. We are a forces friendly employer. We welcome and encourage applications from people with a diverse variety of experiences, backgrounds, and identities. We encourage our employees to get involved with our Employee Networks such as Pride, Sodexo Parents & Carers, Sodexo Disability, Ability network, So Together, Generations and Origins. Sodexo Disability, Ability network, So Together, Generations and Origins. We re a Disability Confident Leader employer. We re committed to changing attitudes towards disability, and making sure disabled people have the chance to fulfil their aspirations. Click here to read more about what we do to promote an inclusive culture. The rewards and Benefits guide is attached

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